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A pleasant Sunday morning brunch is all I wanted Good atmosphere Was worth the reasonable price we paid. We will be visiting again! Love this place. Service is always superb. Lobster Bisque is fantastic. Always a Great meal. When I have company come to Naples to visit this is always their favorite restaurant. Love love this place. KING crab legs, stuff sole are my favorites at dinner. Happy hour is fantastic. The atmosphere is wonderful you are sitting on the bay. The service is always excellent and Scott the owner is very nice. Can't wait to go back.

Exterior – Night

Had a fabulous meal at The Boathouse on Saturday night. The fish was to die for!!! The staff were very attentive and knowledgeable of everything on the menu! First class dining experience and thoroughly recommended. The Boathouse on Naples Bay, a local and critical favorite, year after year! Four generations worth of locals in some families, what a privilege it is to continue to serve them. Book a Table. The Boathouse on Naples Bay.

Welcome to the Boathouse on Naples Bay! We start with the freshest smoked Atlantic salmon, then slice it thinner-than-paper thin. A sprinkling of Drizzled dressing over the smoked salmon, sprinkled with parsley ground black pepper and capers. Mediterranean herbs subtly heighten the delicate flavor. Smoked Salmon Carpaccio, thin slices of smoked salmon dressed in olive oil, topped with capers. Trying your first Bluepoint is like trying on your first pair of jeans. The Blue Point Oyster is an iconic American dish. Appetizer Menu Reservations They're simple and elegant, yet full of chocolate!

The beautiful presentation is just an opening. Whether you prefer to call it chocolate fondant, chocolate moelleux, or chocolate lava cake, get ready for an ooey, gooey, delicious chocolate dessert. Reservations Molten Chocolate Cake Dessert Menu Moist dark chocolate cake enrobed with dark chocolate… filled with a dark chocolate truffle that melts out when heated.

Moist dark chocolate cake enrobed with dark chocolate… filled with a dark chocolate truffle that melts out when heated. Dessert Menu Reservations It's simple and elegant, yet full of chocolate! Reserve a Table. Not seeing the availability you are looking for? Call us at , we likely have more options!

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Delicious Food. Mark W. Elinda H. Brenda L. Shirley C. Susan M.

Best lunch spots on Fifth Avenue South in Naples

Neil H. Carmen L. Ice Cream. Kale Salad. Key lime pie. Osso Buco.

Pad Thai. Pastrami Sandwich. Peking Duck. Philly Cheesesteak. Pimento Cheese. Po' Boys. Pork Roll. Pork Tenderloin. Porterhouse Steak. Red Beans and Rice. Red Curry. Reuben sandwich. Roast Beef.

Salmon Salad. Shrimp and Grits. Shrimp Salad. Steak Frites. Outside, the view is bay waters, fishing docks and crab traps. The interior is cobbled together with salvaged wood from a historic boat, pieces of pipe organ, stained glass and various other components with a past. It's thoughtful that a restaurant would strive to serve the best possible food for our good health. It serves all the typical veggie juices, including wheatgrass, and fruit smoothies, plus your standard hummus wrap and tabouli salad. It breaks the mold, however, with its daily hot entrees, soup and side dish menu.

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These are served cafeteria-style, but somehow manage to taste made-to-order. On the regular menu, you will find breakfast items such as quiche and sprouted pancakes, plus chickpea salad and chicken salad wrap or sandwich. Everything is certified organic and homemade, and the indoor-outdoor setting is as fresh as the food. And the award for the best new "greet-and-eat" breadbasket alternative: Inca's Kitchen's fried corn with a trio of dipping sauces. This Peruvian favorite starts off diners with this fun taster of yellow pepper sauce, red pepper sauce and another remoulade-like native sauce. Corn is a rivet stronger than a staple in Peruvian cuisine, and this starter is an original and flavorful way to launch diners down the path to authentic dining. Next in line, if you're determined to try favorite Peruvian specialties: ceviche, which originated in Peru.

About The Dock

Inca's sells various versions of the raw fish dish dressed with citrus. You will also find seafood in other dishes such as the traditional tacu tacu - beans and rice - and parihuela - Peruvian bouillabaisse. There are also tapas, chicken and meat dishes, vegetarian options and wonderful desserts. Opened in December , the brainstorm of the owner of Three60 Market across the creek, Celebration Park celebrates the food truck boom that has been sounding across the nation these past few years. About 10 food trucks and stands park permanently or at least seasonally leading up to a stationary covered bar at Celebration.

Some tables, high-tops, bar stools, and high chairs at a bar overlooking the creek providing seating.

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Choose from curry, barbecue, seafood, Greek dishes, gourmet burgers, hot dogs and mini-beignets at the different trucks. More About Chelle. Augustine, FL St. Restaurant Slideshow: Best Value in Naples. Photo courtesy of Chelle Koster Walton. Spanky's Speakeasy.